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The vineyard is in
the land of Diano d'Alba,
map sheet 25, particles 124-191-192-334. |
 A classic Dolcetto, with all the freshness of spring bottling. Let ageing for about 8 months in steel tanks it is an excellent wine for the whole meal: from hot hors-d’oeuvres to first courses (pasta, polenta, soups) and main courses of white meat. It is an ancient tradition to offer, as a snack, Dolcetto with salami and the tuma of Langa (a semi- ripened cheese made with ewe’s and goat’s milk). Best served at 16/18°C in a wide-mouthed wine glass to enhance its delicate flavour . |
100% Dolcetto grapes. 4 ha vineyard (circa 24,000 bottles). Planted in 1980 Facing south-east (350-380 metres above sea level). Deep red coloured with violet shades. Delicate bouquet with hints of ripe cherry Fruity flavour with a pleasant almond aftertaste . |
